Recipes > Desserts > Candy > Divinity > Divinity

Divinity

Ingredients

• 2 cups of granulated sugar
• 1/2 cup of corn syrup
• 1/2 cup of water
• whites of 2 eggs
• 1 cup of nuts

Instructions

Boil sugar, corn syrup and water until it will thread. Beat into the stiff whites of the eggs; add nuts. Beat until cool and thick. Pour out, cool, and when set, cut into squares.

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Source

The International Jewish Cook Book (1919).