Recipes > Desserts > Apple Delight

Apple Delight

Instructions

Put a layer of apple sauce in a buttered pudding dish, dot with butter, add a layer of chopped peaches and apricots, sprinkle with blanched almonds ground rather coarsely, repeat until the pan is full; pour the peach juice over the mixture and bake for one hour.

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Source

The International Jewish Cook Book (1919).


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