Recipes > Soup > Potage with Macaroni a La Rossini

Potage with Macaroni a La Rossini

Instructions

Proceed as for macaroni a la Corinne above, with two exceptions: first, that you add a layer of quenelles of partridge; and second, that you use consomme of partridge.

Source

Hand-Book of Practical Cookery (1884).

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