Recipes > Pasta > Noodles la Ferrari

Noodles la Ferrari


Prepare the noodles as above, and cook in boiling salted-water from twenty to twenty-five minutes. Drain well. Have ready a tomato sauce, stir the noodles into it, turn into a baking dish, sprinkle well with grated Parmesan cheese and brown in a quick oven.


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The Golden Age Cook Book (1898).

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