Recipes > Sauces & Spreads > Dessert Sauces > Hard Sauce > Hard Sauce

Hard Sauce

Ingredients

• 1/3 cup butter substitute or hydrogenated oil
• 1/3 cup corn syrup
• 1/3 cup sugar
• 1 teaspoon flavoring

Instructions

Cream all together. This method reduces the necessary sugar two-thirds.

Print recipe/article only

Source

Foods That Will Win the War and How to Cook Them (1918).