Recipes > Breads > Corn Meal and Rye Bread

Corn Meal and Rye Bread

Ingredients

• 2 cups lukewarm water
• 1 cake yeast
• 2 teaspoons salt
• 1/3 cup molasses
• 1 1/4 cup rye flour
• 1 cup corn meal
• 3 cups bread flour

Instructions

Dissolve yeast cake in water, add remaining ingredients, and mix thoroughly. Let rise, shape, let rise again and bake.

Source

Foods That Will Win the War and How to Cook Them (1918).

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