Recipes > Salads > Cheese Salad

Cheese Salad

Ingredients

• 1 cup American or cream cheese
• 2 tablespoons vinegar
• 1/3 cup oil
• 1/2 teaspoon salt
• 1/8 teaspoon cayenne
• 2 tablespoons chopped olives
• 3 tablespoons chopped nuts

Instructions

Blend all ingredients thoroughly. Shape as desired and chill. Serve with French dressing. If American cheese is used, grate or cut fine.

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Source

Foods That Will Win the War and How to Cook Them (1918).