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Cheese and Celery Loaf

Ingredients

• 1/2 loaf thinly sliced bread
• 1 cup cheese
• 1/2 teaspoon salt
• 1/4 teaspoon cayenne
• 1/4 cup fat
• 1 teaspoon Worcestershire sauce
• 2 eggs
• 1/2 cup milk
• 1/2 cup cooked celery knob or celery

Instructions

Mix all ingredients except milk and bread. Spread on bread. Pile in baking dish. Pour milk over the mixture. Bake in a moderate oven until firm in center. Serve hot.

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Source

Foods That Will Win the War and How to Cook Them (1918).