Recipes > Breads > Muffins > Buttermilk or Sour Milk Cornmeal Muffins

Buttermilk or Sour Milk Cornmeal Muffins

Ingredients

• 2 cups cornmeal
• 1 egg
• 2 tablespoons sugar
• 2 tablespoons fat
• 2 cups sour or buttermilk
• 1 teaspoon salt
• 1 teaspoon soda

Instructions

Dissolve soda in a little cold water. Mix ingredients adding soda last. Bake in hot oven 20 minutes.

Source

Foods That Will Win the War and How to Cook Them (1918).

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