Recipes > Breads > Biscuits > Beaten Biscuit

Beaten Biscuit

Ingredients

• 3 pints of sifted flour
• 1 cup of lard
• 1 teaspoonful of salt
• about 1 cup of milk or water

Instructions

Rub the lard and flour well together, and make into a very stiff dough with the milk or water: a little more may be necessary. Beat the dough with a rolling-pin for half an hour, or run through the little machine that comes for the purpose. Make into small biscuit, prick several times, and bake till brown.

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Source

The Easiest Way in Housekeeping and Cooking (1903)

Categories

Biscuits.