Recipes > Pancakes & Waffles > Oatmeal Pancakes

Oatmeal Pancakes

Ingredients

• 1/2 pound of fine oatmeal
• 4 eggs
• 1 pint of milk

Instructions

Make a batter of the ingredients, and fry the pancakes in butter, oil, or vege-butter in the usual way. These are very good, and eat very short. Serve with lemon and castor sugar.

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Source

Dr. Allinson's Cookery Book (1915).