Recipes > Desserts > Cookies & Squares > Jumbles > Jumbles

Jumbles

Ingredients

• 1 pound of wheatmeal
• 1 pound of castor sugar
• 1/2 pint of milk
• 1/4 pound of butter
• 1 pound ground almonds

Instructions

Cream the butter, add the other ingredients, and moisten with a little rosewater. Roll out and cut the jumbles into any shape desired. Bake in a gentle oven.

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Source

Dr. Allinson's Cookery Book (1915).