Tips & Hints > Dishwashing > Preserving Kettles

Preserving Kettles


Bell-metal, copper and brass kettles require very nice cleaning immediately before they are used, or it will endanger your health. Vinegar with salt or ashes should be used; save the vinegar that is left in the pickle jars for this purpose.


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Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers.

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