Take the berries, leaves and bark of the black alder, and bruise them well in a mortar; stew them in lard for an hour, stirring all the time; then strain it, and add a small piece of beeswax.
A poultice can be made for mortification, of the berries, leaves and bark of black alder, boiled in sweet cream, and thickened with wheat bread.
Another good poultice may be made of the inmost bark of sassafras root, pounded and boiled in weak ley, and thickened with corn meal. The patient should drink tea made of the roots of sassafras and burdock.
Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers.