Recipes > Desserts > Gelatin Desserts > Isinglass Jelly

Isinglass Jelly

Instructions

To one ounce of shaved isinglass, put a quart of water; boil it down, to a pint, and strain it through a flannel bag; add some sugar and wine; stir it and put it in glasses.

Print recipe/article only

Source

Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers.


comments powered by Disqus