Tips & Hints > Housekeeping > Brass


First rub the brasses with turpentine, vinegar or whiskey, then with rotten-stone and a woollen cloth, and polish off with a piece of soft leather.

For brasses that have been long out of use, chalk and vinegar may be used.


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Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers.

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