Recipes > Desserts > Blackberry Flummery

Blackberry Flummery

Ingredients

  • 3 pints of blackberries
  • 1 pint of sugar
  • 1 tea-cup full of ground rice

Instructions

Stew the blackberries with the sugar; soak the ground rice; and when the berries have been stewing about fifteen minutes, stir in the rice, and stir the whole time until it becomes thick. This should be eaten cold with cream, and will keep two days.

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Source

Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers.


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