Books > Directions for Cookery, in its Various Branches (1840) > Beverages

Directions for Cookery, in its Various Branches (1840)
Table of Contents

Beverages

• Alcoholic Beverages

• Apple Water
• Barley Water
• Beef Tea
• Capillaire
• Cocoa
• Cocoa Shells
• Coffee
• Egg Nog
• Flax-Seed Lemonade
• French Coffee
• Ginger Beer
• Ice Orangeade
• Lemon Syrup
• Lemonade
• Molasses Possets
• Mulled Cider
• Orangeade
• Rennet Whey
• Soda Water
• Tamarind Water
• Tea
• To Make Chocolate

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