Recipes > Beverages > Alcoholic Beverages > Brandy > Strawberry Cordial

Strawberry Cordial

Instructions

Hull a sufficient quantity of ripe strawberries, and squeeze them through a linen bag. To each quart of the juice allow a pint of white brandy, and half a pound of powdered loaf-sugar. Put the liquid into a glass jar or a demijohn, and let it stand a fortnight. Then filter it through a sieve, to the bottom of which a piece of fine muslin or blotting paper has been fastened; and afterwards bottle it,

Raspberry cordial may be made in the above manner.

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Source

Directions for Cookery, in its Various Branches (1840).