Recipes > Desserts > Stewed Fruit > Stewed Apples > Stewed Dried Apples
Wash and soak the apples for 1 hour, put them in a saucepan, cover with cold water (or put them on with the water they were soaked in), cover, boil slowly till tender and sweeten them with sugar; serve either hot or cold.
Print recipe/article only
Desserts and Salads (1920).
Vintage Recipes © 2006-2016 LM Bornath | Hosted by JaguarPC