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The First Day

Menu — Dinner

• Zuppa d'uova alla Toscana. Tuscan egg-soup.
• Sogliole alla Livornese. Sole alla Livornese.
• Manzo alla Certosina. Fillet of beef, Certosina sauce.
• Minuta alla Milanese. Chickens' livers alla Milanese.
• Cavoli fiodi ripieni. Cauliflower with forcemeat.
• Cappone arrosto con insalata. Roast capon with salad.
• Zabajone. Spiced custard.
• Uova al pomidoro. Eggs and tomatoes.

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Notes

See the accompanying story: The First Day

Source

The Cook's Decameron.

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