Recipes > Desserts > Apple Biscuit

Apple Biscuit

Ingredients

• 2 cups flour
• 2 teaspoons baking powder
• 1 teaspoon of salt
• 1 tablespoon lard
• 1 tablespoon of sugar
• 1 egg
• milk
• apples

Instructions

Break the egg into the flour. Add sufficient milk to make a stiff batter, and pour into a shallow pan. Pare and slice apples, covering the top of the batter with them. When almost done, sprinkle sugar over them.

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Source

The Cookery Blue Book (1891).

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