Recipes > Salads > Mrs. Alleman's Waldorf Salad

Mrs. Alleman's Waldorf Salad

Ingredients

• 1 cup of chopped apples
• 1 cup of chopped walnuts
• 1 cup of chopped celery

Mayonnaise Dressing

• 1/2 tablespoon salt
• 1/2 tablespoon mustard
• 3/4 tablespoon of sugar
• 1 slightly beaten egg
• 2 1/2 tablespoons of melted butter
• 3/4 cup of thin cream
• 1/4 cup of vinegar

Instructions

Take the chopped apples, walnuts and celery. Dress with following mayonnaise dressing: Mix the salt, mustard and sugar, add the egg, melted butter, thin cream and very slowly the vinegar. Cook in double boiler until thick, then strain and cool.

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Source

Civic League Cook Book (1913).

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