Recipes > Salads > Mrs. Alleman's Waldorf Salad

Mrs. Alleman's Waldorf Salad

Ingredients

  • 1 cup of chopped apples
  • 1 cup of chopped walnuts
  • 1 cup of chopped celery

Mayonnaise Dressing

  • 1/2 tablespoon salt
  • 1/2 tablespoon mustard
  • 3/4 tablespoon of sugar
  • 1 slightly beaten egg
  • 2 1/2 tablespoons of melted butter
  • 3/4 cup of thin cream
  • 1/4 cup of vinegar

Instructions

Take the chopped apples, walnuts and celery. Dress with following mayonnaise dressing: Mix the salt, mustard and sugar, add the egg, melted butter, thin cream and very slowly the vinegar. Cook in double boiler until thick, then strain and cool.

Source

Civic League Cook Book (1913).

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