Recipes > Soup > Potato Soup > Potato Soup

Potato Soup

Ingredients

• 6 large potatoes
• 1 shredded onion
• some chopped parsley
• about 1 cupful of milk
• pepper
• salt

Instructions

Boil the potatoes; rub them through a sieve (coarse hair is the best) into a saucepan in which there have been placed the onion, parsley, and milk. Stir in the potato pulp, and thin with water. Season with pepper and salt.

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Source

The Century Cook Book (1901).

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