Recipes > Desserts > Cakes > Cake With Custard

Cake With Custard

Instructions

Spread slices of stale cake or cottage pudding with jam; place them in a glass dish, and cover with boiled custard; or first moisten the cake with sherry, then cover with custard.

Print

Print recipe/article only

Source

The Century Cook Book (1901).


comments powered by Disqus