Recipes > Seafood > Oysters,Recipes > Breads > Toast > Oyster Toast
Select the oysters; chop them fine, and add salt, pepper, and a suspicion of nutmeg. Beat up the yolks with the cream; whisk this into the simmering oysters. When set, pour the whole over slices of buttered toast.
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Breakfast Dainties (1885).
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