Recipes > Breads > Muffins > Oatmeal Muffins

Oatmeal Muffins

Ingredients

• 1 cup cooked oatmeal
• 1 1/2 cups flour
• 2 tablespoons sugar
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 cup milk
• 1 egg
• 1 tablespoon melted butter

Instructions

Mix and sift flour, salt, and baking powder; work in rice with tips of fingers; add gradually milk, egg well beaten, and butter; bake in buttered muffin rings placed in buttered pan or buttered gem pans.

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Source

The Boston Cooking-School Cook Book (1896)

Categories

Muffins.