Recipes > Salads > Salad Dressings > French Dressing > French Dressing

French Dressing

Ingredients

  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 tablespoons vinegar
  • 4 tablespoons olive oil

Instructions

Mix ingredients and stir until well blended. French Dressing is more easily prepared and largely used than any other dressing.

Print

Print recipe/article only

Source

The Boston Cooking-School Cook Book (1896).


comments powered by Disqus