Recipes > Sauces & Spreads > Butter Sauces > Drawn Butter Sauce

Drawn Butter Sauce

Ingredients

  • 1/3 cup butter
  • 3 tablespoons flour
  • 1 1/2 cups hot water
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper

Instructions

Melt one-half the butter, add flour with seasonings, and pour on gradually hot water. Boil five minutes, and add remaining butter in small pieces. To be served with boiled or baked fish.

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Source

The Boston Cooking-School Cook Book (1896).


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