Recipes > Rice, Cereals, Grains > Cereal with Fruit

Cereal with Fruit


  • 3/4 cup Wheat Germ
  • 3/4 cup cold water
  • 2 1/2 cups boiling water
  • 1 teaspoon salt
  • 1/2 pound dates, stoned, and cut in pieces


Mix cereal, salt, and cold water; add to boiling water placed on front of range. Boil five minutes, steam in double boiler thirty minutes; stir in dates, and serve with cream. To serve for breakfast, or as a simple dessert.


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The Boston Cooking-School Cook Book (1896).

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