Recipes > Vegetables > Cauliflower > Cauliflower au Gratin

Cauliflower au Gratin

Instructions

Place a whole cooked cauliflower on dish for serving, cover with buttered crumbs, and place on oven grate to brown crumbs; remove from oven and pour one cup Thin White Sauce around cauliflower.

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Source

The Boston Cooking-School Cook Book (1896).