Recipes > Desserts > Gelatin Desserts > Fruit Jelly > Spiced Fruit Jelly
Core and slice apples, and cook with cranberries and boiling water fifteen minutes; press through a sieve, add sugar, gelatine dissolved in cold water, and spice. Stir until sugar is dissolved, pour into a mold, and put in a cool place until firm.
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Better Meals for Less Money (1917).
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