Recipes > Cheese > Spanish Cheese

Spanish Cheese

Ingredients

  • 1 1/2 cups of soft or grated cheese
  • 1/4 cup of chili sauce

Instructions

Cook together the cheese with the chili sauce until the cheese is melted. Serve immediately on toasted crackers or rounds of toast, as an appetizer or savory.

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Source

Better Meals for Less Money (1917).


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