Recipes > Soup > Oatmeal Soup

Oatmeal Soup

Ingredients

• 3/4 cup cooked oatmeal
• 1/2 onion sliced
• 2 cloves
• 1/2 bay leaf
• 2 cups boiling water
• 2 cups hot milk
• 1 teaspoon salt
• 1/8 teaspoon celery salt
• 1/8 teaspoon pepper
• 1/2 tablespoon butter

Instructions

Cook oatmeal, onion, cloves, and bay leaf in boiling water for twenty minutes, and press through a sieve; add milk, seasonings, and butter, and serve with croutons.

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Source

Better Meals for Less Money (1917).