Recipes > Salads > Jellied Waldorf Salad

Jellied Waldorf Salad

Ingredients

• 1/2 package gelatine
• 1/2 cup cold water
• 1 cup boiling water
• 1/4 cup sugar
• 1/4 cup lemon juice
• 2 cups apple chopped
• 1 cup celery shredded
• 1/2 cup nut meats chopped
• lettuce
• 6 pimolas sliced
• mayonnaise

Instructions

Soak gelatine in cold water five minutes, add boiling water, sugar, and lemon juice; chill until it begins to stiffen; add apples, celery, and nuts; turn into individual molds, and chill. Serve on lettuce, and garnish with pimolas and mayonnaise.

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Source

Better Meals for Less Money (1917).