Recipes > Cheese > Cheese Drops

Cheese Drops

Ingredients

• 2 tablespoons butter
• 1/4 cup grated cheese
• 1/4 cup dried and sifted crumbs
• 1/4 teaspoon salt
• 1/8 teaspoon paprika
• 1/8 teaspoon mustard
• few grains cayenne
• whites of 2 eggs

Instructions

Cream butter and cheese together; mix crumbs with seasonings and add to cheese; fold in the stiffly beaten whites of eggs. Drop from a teaspoon on a greased baking sheet about two inches apart, and bake in a moderate oven about twelve minutes. Serve with soup or salad.

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Source

Better Meals for Less Money (1917).