Recipes > Appetizers > Celery Relish
Cut large white stalks of celery in two-inch lengths, fill with cream cheese which has been seasoned with salt, pepper, and Worcestershire sauce. Garnish with a small piece of celery top.
Print recipe/article only
Better Meals for Less Money (1917).
Vintage Recipes © 2006-2017 LM Bornath | Hosted by JaguarPC