Books > Art of Living in Australia (1893) > Vegetables

Art of Living in Australia (1893)
Table of Contents

Vegetables

• Beans
• Beets
• Cabbage
• Cauliflower
• Potatoes
• Tomatoes

• Baked Onions
• Baked Vegetable Marrow
• Boiled Artichokes
• Boiled Green Peas
• Boiled Lentils
• Carrots in Butter
• Cassolettes of Vegetables
• Colcannon
• Curried Lentils
• Curried Vegetables
• Fried Parsley
• Imitation Spinach
• Lettuce Stewed
• Parsnips and Parsley Butter
• Parsnips Fried
• Saute of Turnips
• Stewed Celery
• Stewed Leeks
• Vegetable Marrow
• Vegetable Marrow Stuffed

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