Recipes > Vegetables > To Boil All Kinds of Garden Stuff

To Boil All Kinds of Garden Stuff


In dressing all sorts of kitchen garden herbs, take care they are clean washed; that there be no small snails, or caterpillars between the leaves; and that all coarse outer leaves, and the tops that have received any injury by the weather, be taken off; next wash them in a good deal of water, and put them into a cullender to drain, care must likewise be taken, that your pot or sauce pan be clean, well tinned, and free from sand, or grease.


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American Cookery (1796).

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