Recipes > Vegetables > Potatoes > Potato Pudding, Baked No. 2

Potato Pudding, Baked No. 2

Ingredients

  • 1 pound boiled potatoes, mashed
  • 1 pint flour
  • 3/4 pound butter
  • 3 gills milk or cream
  • juice of 1 lemon and the peal grated
  • 1/2 pound sugar
  • 1/2 nutmeg
  • 7 eggs (taking out 3 whites)
  • 2 spoons rose-water

Instructions

No instructions given.

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Source

American Cookery (1796).


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