Recipes > Sandwiches > Russian Sandwich

Russian Sandwich

Instructions

Spread thin slices of rye bread with butter and caviare; some slices of white bread with butter and thin slices of ham; some slices of pumpernickel bread with butter and a layer of cottage cheese; and some slices of brown bread with butter and cold cooked chicken sliced thin.

Put all into a press under a heavy weight for one hour; then cut into perpendicular slices and serve.

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Source

365 Foreign Dishes (1908).


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